Wholesome Vitality Loaf, Gluten Free Multigrain Bread, Calcium Fortified, High Fibre, Vegan, Lactose Free, Wheat Free, 350g,Pack Of 3

Description

• GLUTEN FREE: Specially formulated multigrain loaf for those with gluten intolerance, offering a soft and satisfying bread alternative
• CALCIUM FORTIFIED: Enhanced with calcium to support daily nutritional needs whilst maintaining great taste and texture
• HIGH FIBRE CONTENT: Rich in dietary fibre to promote digestive health and provide sustained energy throughout the day
• DIETARY FEATURES: Suitable for multiple dietary requirements - vegan, lactose-free and wheat-free
• CONVENIENT SIZE: 350g loaf perfect for daily consumption, ideal for sandwiches and toast

Product description

Discover the perfect balance of taste and nutrition with Wholesome Vitality Loaf, a specially formulated 350g multigrain bread that caters to diverse dietary needs. This soft and satisfying loaf is crafted to be gluten-free, making it an ideal choice for those with gluten intolerance. Rich in fibre and fortified with calcium, it supports your daily nutritional requirements whilst delivering a delightful multigrain taste. The versatile loaf is completely free from wheat and lactose, ensuring it meets various dietary preferences. Suitable for vegans, this bread demonstrates that following dietary restrictions doesn't mean compromising on taste or texture. Whether you're enjoying it toasted for breakfast, using it for sandwiches, or as an accompaniment to your favourite meals, this Vitality Loaf offers both wholesome nutrition and satisfying taste. The convenient 350g size is perfect for regular household use, ensuring you have fresh, nutritious bread on hand whenever you need it.

Ingredients

Water, Maize Starch, Sourdough 15% (Rice Flour, Water), Rice Flour 8%, Flax Seeds 5.5%, Sunflower Seeds 5.5%, Vegetable Fibre (Psyllium), Whole Rice Flour 3.3%, Yeast 2.5%, Quinoa Flour 2.4%, Sunflower Oil, Sorghum Flour 2.2%, Thickener: Hydroxypropyl Methyl Cellulose, Natural Flavouring, Iodized Salt (Salt, Potassium Iodide), Chestnut Flour 0.8%, Whole Millet Flour 0.5%, Calcium Citrate

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