Wholemeal Ciabattin Jason (1x580g)

Description

• WHOLEMEAL CIABATTIN : These Wholemeal Ciabattin made with wholemeal wheat flour, fermented wheat flour, and wheat gluten for authentic sourdough flavour and hearty texture
• QUALITY INGREDIENTS: Crafted with wholemeal wheat flour, water, wheat gluten, fermented wheat flour, salt, and fortified wheat flour enriched with calcium, folic acid, iron, niacin, and thiamin for added nutritional value
• VERSATILE BREAD: Perfect for sandwiches, bruschetta, toast, or serving alongside soups and salads; the classic ciabatta texture offers a satisfying chew with wholesome wholemeal goodness
• LONG SHELF LIFE: 180-day shelf life when stored at room temperature in a cool, dry place
• NUTRITIOUS CHOICE: Made with wholemeal flour for added fibre and nutrients, fortified with essential vitamins and minerals including calcium, folic acid, iron, niacin, and thiamin

Product description

These Wholemeal Ciabattin bring a wholesome twist to the classic Italian bread, perfect for creating hearty sandwiches, toasting, or serving alongside soups and salads. This pack providing convenient portion sizes for meals throughout the week. Crafted with wholemeal wheat flour as the primary ingredient, these rolls deliver a hearty, nutty flavour and satisfying texture whilst offering the nutritional benefits of whole grains. The dough is enriched with fermented wheat flour, which contributes to a subtle sourdough-like taste and improved digestibility. Wheat gluten is added to achieve the characteristic airy, open crumb structure that ciabatta is renowned for. Made with quality ingredients including water, salt, and fortified wheat flour enriched with calcium, folic acid, iron, niacin, and thiamin for added nutritional value. With a shelf life of 180 days when stored properly at room temperature in a cool, dry place, these ciabattin rolls offer excellent convenience for stocking your pantry. Ideal for bruschetta bases, sandwiches, or simply enjoying with butter and jam.

Ingredients

Wholemeal Wheat Flour, Water, Wheat Gluten, Fermented Wheat Flour, Salt, Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin)

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