ROBERT ANDREW Low-Carb Sourdough Fitness Bundle, High Protein & Fibre, Freshly Baked Bread, Freezer Friendly, Bagels, Brown Rolls, Brioche Rolls, Croissants, Seeded Loaf

Description

• Our super tasty low-carb bagels are packed with flavour and made using our signature sourdough. With 62% less carbs than a typical bagel, our low-carb sourdough bagels are fibre-rich and have 19.6g of protein each. Ready for your favourite fresh fillings, these low-carb bagels are topped with sesame and feature a delicious selection of seeds. Perfect for classic bagel toppings, deli-style breakfasts, or simply served with melted butter. 14g of carbs per bagel (75g): 62% less carbs* 78% less sugar* 19.6g protein* Triple the fibre* *per bagel (75g). Compared to a standard bagel of the same size
• Weve crafted our signature sourdough into these tempting low-carb sourdough rolls so you can enjoy hassle-free brunches, lunches, and snacks on the go. Like all our low-carb sourdough products, our brown rolls are made using traditional expertise and quality ingredients fermented for over 30 hours, then baked and finished to perfection. Freshly made in our specialist bakery, our low-carb sourdough rolls have less than half the carbs of standard bread rolls, lower sugar, more fibre, and are boosted with plant protein. 13.3g of carbs carbs per roll (60g): 41% of the carbs* 60% less sugar* 63% more protein* 79% more fibre* *compared to standard white bread rolls (60g)
• Our low-carb sourdough brioche rolls are soft and tasty, with a touch of sweetness and authentic texture. Ready to use fresh from the pack or grill slightly if you prefer, these are perfect for your BBQ favourites and smoky flavours. Made with butter and topped with a sprinkling of sesame seeds, these fluffy delights have 60% less carbs, under 1g of sugar, and triple the protein and fibre*. With our low-carb brioche rolls, cutting down on carbs and sugar, means you dont have to miss out on your favourite treats. 13.5g carbs per 65g roll*: 60% less carbs* 11x less sugar* 15.8g of protein* 4.2g fibre* *per 65g roll. Compared to a standard brioche roll of the same size.
• Our low-carb sourdough croissants are a delicious bakery treat, developed specially for those who are watching their carb and sugar count. These low-carb croissants have 90% less sugar compared to a standard version. Delivered in a pack of three, each 90g* low-carb croissant has only 0.8g of sugar, just 22% of the carbs, and is boosted with fibre and protein. Featuring our signature sourdough and a selection of seeds, these croissants are perfect for breakfasts, lunches and as a low-carb coffee-break indulgency. 8.2g of carbs per croissant*: 22% of the carbs* 90% less sugar* 50% more protein* 84% more fibre* *compared to a standard croissant. Based on a 90g (average weight) croissant
• Our Low-carb Sourdough Seeded Tin Loaf provides a delicious depth of flavour and is crafted to deliver that all important texture with less of the carbs. This neat 300g tin loaf has just 3.2g of carbs per average slice, and double the protein and fibre of a standard seeded loaf. We think seeds are super, and feature some of our favourites in this specially crafted low-carb sourdough bread, including black and white sesame, golden and brown flax, and sunflower seeds. 3.2g carbs per (19g) slice: 69% less carbs* 58% less sugar* 5.3g protein* Double the fibre* *per 19g slice. Compared to a standard seeded loaf of the same size

Product description

Low Carb Fitness Bundle: LOW-CARB SOURDOUGH SESAME BAGELS (4x75g) LOW-CARB SOURDOUGH BROWN ROLLS (4x60g) LOW-CARB SOURDOUGH BRIOCHE ROLLS (4x65g) LOW-CARB SOURDOUGH CROISSANTS (3x90g) LOW-CARB SOURDOUGH SEEDED LOAF (300g) Our Low-carb Fitness Bundle is perfect to continue fuelling your new-year fitness goals without sacrificing great-tasting bread. This low-carb sourdough bundle brings together a delicious selection of bakery favourites that are low in carbs, high in protein and fibre, and perfect for your pre- and post-workout fuel or everyday meals.

Ingredients

WHEAT Gluten; RYE Flour; RYE Sourdough (MILK) [Water, RYE Flour]; Water; EGGS; SESAME (Black and White); Milled Linseed; Coconut Oil; Flax Seeds (Brown and Golden); OAT Fibre; Millet Groats; Yeast; Sunflower Seeds, Potato Flakes; WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamine), Flour Treatment: Ascorbic Acid; Preservative: Potasium Sorbate; Salt, Sugar; Inactive Dry Yeast; Powdered RYE Sourdough, BARLEY Malt; Croissant mix (35%) [WHEAT starch, WHEAT gluten, Sunflower seeds, Brown linseed, SESAME seeds, Pea protein, Emulsifiers: E322 (WHEAT flour), E471 anE481, Devitalised durum WHEAT sourdough, Salt, Roasted corn flour, Acidifiers: E330 and E262 (ii)]; Butter (MILK); WHEAT flour (with calcium, iron, niacin, folic acid, thiamine); RYE sourdough (MILK) [water, RYE flour]; EGGS; Yeast; WHEAT gluten; Preservative: Sorbic acid; WHEAT Gluten; WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamin); Water; WHEAT Sourdough (MILK) WHEAT Sourdough (MILK) [WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamin), Water]; EGGS; Butter (MILK); Celulose Fibre; OAT Fibre; Yeast; Salt; Flour treatment: Ascorbic Acid; Invert Sugar Syrup; Potato Starch; Inactive Dry Yeast; Pea Protein; SESAME Seeds; Colour: Beta Carotene; Preservative: Sorbic Acid, Calcium Propionate; Water, WHEAT Gluten; WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamine); OAT Fibre, RYE Sourdough (MILK) ( Water, RYE Flour]; Potato Starch, Coconut Oil; Yeast; Honey (Blended); Salt; Linseed; Sunflower; Inactivate Dry Yeast; MILK Powder; SESAME; Flour Treatment: Ascorbic Acid; Preservative: Sorbic Acid; Roasted BARLEY Malt; Mix Protein (Vegetable Proteins [WHEAT, SOY], Linseed [Brown, Gold], SOY Milling Products, WHEAT Flour Graham, OAT Fibre, Sunflower Seeds, RYE Bran, Salt, SESAME, BARLEY Malt, Acidity Regulator: Sodium Acetates); Water; WHEAT Flour (with Calcium, Niacin, Iron, Folic Acid, Thiamin); RYE Sourdough (Milk) [water, RYE flour]; SESAME Seeds; Yeast; OAT Fibre; WHEAT Gluten; Coconut Oil; Preservative: Calcium Propionate, Potassium Sorbate; Flour Treatment: Ascorbic Acid, L-cysteine.

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