Morcilla Iberica - Spanish black Pudding- 580 Grs

Description

• Traditional andalucian Morcilla from iberico pata negra porks.
• This morcilla made from pata Negra porks can be eaten as it is as well as grilled or fried.
• Morcilla is Spanish black pudding also used to cook traditional dishes such as fabada.
• A spanish delicatessen direct from spain with a fantastic taste.
• DELIVERY UK: approx. 5-8 WORKING DAYS

This Morcilla come from iberico pata negra porks. Iberian products are distinguished from all other by its unique and distinctive texture, aroma and flavour. Morcilla is Spanish black pudding used to cook traditional dishes such as fabada ( a sort of stew made with beans) , chickpeas, soups or Cocido ( a stew close to the French Pot au Feu). This morcilla made from pata Negra porks can be eaten as it is as well as grilled or fried.

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