Fine Food Specialist Mixed Mini Pastries, Frozen, 35 x 4 flavours x 28-40g

Description

Directions

Thaw the pastries according to package instructions. Preheat your oven to 180C (160C fan) or Gas Mark 4. Place the pastries on a baking tray lined with parchment paper. Bake for 20-25 minutes or until golden brown. Allow to cool on a wire rack before serving.

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