Breadfat 12.5Kg Crown Emulsified | Vegetable Oil & Water Blend | Non-Hydrogenated | Improves Bread Texture, Color & Softness | Suitable for Fermented Doughs

Description

• Premium Quality Emulsified Bread Fat: Enhances bread softness, texture, and crumb structure for professional results.
• Neutral Flavor & White Color: Blends seamlessly into dough without altering the taste of your baked goods.
• Non-Hydrogenated Formulation: Made with a blend of vegetable oils and water, supporting healthier baking.
• Ideal for Fermented Doughs: Perfect for artisan loaves, rolls, and various bread recipes.
• Convenient 12.5kg Size: Suitable for professional bakers and home baking enthusiasts seeking reliable quality.

Product description

This high-quality emulsified bread fat is specifically designed to elevate your baking experience by enhancing the texture, softness, and appearance of your bread. It is crafted from a carefully balanced blend of vegetable oils and water, offering a versatile and effective solution for various bread recipes, particularly fermented doughs. White in color with a neutral taste, this bread fat ensures it blends seamlessly into your recipes without altering the flavor. Whether you're creating artisan loaves, rolls, or other baked goods, this emulsified fat provides consistent results by improving crumb structure and prolonging the freshness of your bread. The emulsified nature of this bread fat makes it easy to mix into doughs, distributing evenly for optimal performance. Its non-hydrogenated formulation supports a healthier baking process, ensuring your products meet modern dietary preferences. This product is particularly ideal for professional bakers and baking enthusiasts who prioritize quality and reliability in their ingredients. Packed in a convenient 12.5kg size, this bread fat is perfect for both commercial and home baking needs. Its premium formulation ensures that your baked goods retain a professional appearance, delightful texture, and an irresistible softness that customers and family will love. Make every baking session a success with this emulsified bread fat, and enjoy the satisfaction of achieving consistently superior results.

Ingredients

Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring, Colour (Carotenes).

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