Barilla Gluten Free Penne Rigate, 400 g

Description

• Produced on a dedicated Gluten Free line
• Classic pasta taste & texture
• Pasta the whole family can enjoy
• Gluten Free, Egg Free
• Suitable for Vegetarian & Vegan diets

Product Description

Barilla Gluten-Free Pasta Penne Rigate - specially formulated for people intolerant to gluten, made with Non-GMO Ingredients

Ingredients

White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin

Directions

Boil a large pot of water. Add the Penne Rigate and cook for 10 minutes or until al dente. Drain and serve.

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