Barilla Capellini n1 (24 x 500g)

Description

• Pasta made from durum wheat semolina. Cooking time: 3 minutes
• The Capellini is an ancient pasta form that originates in central and southern Italy. The production by hand requires a lot of skill, which is why this pasta shape is also the symbol for raffice.
• This tradition still exists today in the Barilla Capellini, a long and thin pasta shape that adds a surprising taste to any recipe. This pasta is only seemingly fragile: the shape also persists when cooking and it always succeeds al dente. .
• Perfect for: Light sauces that do not make the dish too heavy. A simple sauce based on fresh tomatoes, oil and basil.
• Pack of 24 x 500 g

Ingredients

WHEAT semolina, water. May contain traces of SOY.

Directions

Very quick (check pack for precise instructions)

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