Banza Chickpea Pasta - High Protein Gluten Free Healthy Pasta - Penne (8 oz)

Description

• High protein, high fiber
• Gluten free, grain free, soy free
• Non-gmo, vegan

Product Description

One serving of banza chickpea pasta has double the protein of regular pasta and more protein than a protein bar. Protein helps keep you full longer. Because banza chickpea pasta has more protein and more fiber, it has nearly half the net carbs as regular pasta. Banza has more than four times as much fiber as regular pasta per serving and more fiber than a bowl of bran cereal.

Ingredients

Chickpeas, tapioca starch, pea protein, sunflower oil, and xanthan gum.

Directions

1. Bring a large pot of salted water to a rolling boil (about 8 cups). 2. Add Banza, stir, and reduce to a simmer. 3. Cook to desired firmness, stirring frequently, about 7-9 mins (expect foam). 4. Strain and rinse with water. Enjoy with your favorite sauce!

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