Aji-No-Moto Monosodium Glutamate 200 g

Description

• A seasoning and flavour enhancer
• Promotes protein digestion and nutrient
• Used to intensify and enhance umami flavours
• Ideal to be used in stocks, seasonings, soup, sauces and savoury snacks or meals

Product Description

Aji-No-Moto Monosodium Glutamate is a popular seasoning and flavor enhancer. It is used to intensify and enhance umami flavors in sauces, broths, soups and many more foods. It can also be considered a healthy alternative to table salt, containing just one-third the sodium. Comes in 200 g.

Ingredients

Monosodium Glutamate

Directions

To use Ajinomoto Umami Seasoning Monosodium Glutamate, sprinkle a pinch into your favourite dishes to enhance the umami flavors. It is ideal for use in broths, condiments, soups, sauces and snacks or savory meals. Add it while cooking or as a finishing touch to enhance the taste of meats, poultry, vegetables and other savory foods.

Safety Warning

Nicht zutreffend

Manufacturer Contact Information

Asia Express Food B.V., Kilbystraat 1, 8263 CJ, Kampen

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