aBeiou. 100gr SLICED Spanish BONELESS IBERICO HAM - Acorn-fed Shoulder - Jamon iberico Pata Negra. Vacuum Packed. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. 100gr Case.

Description

• Authentic SLICED IBERICO HAM ACORN-FED Shoulder 50% Iberian Race. Ham slices 100gr. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma.
• CURED for at least 30 months. Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
• Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
• EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.
• Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.

Product description

Authentic SLICED IBERICO HAM ACORN-FED Shoulder 50% Iberian Race. Ham slices 100gr. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma. CURED for at least 30 months. Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams. Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.

Ingredients

Iberian acorn-fed pork shoulder, salt, preservatives (E-252, E-250), antioxidant (E-316) and sugar. GLUTEN FREE, SOY FREE AND LACTOSE FREE

Directions

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